DINNER MENU

DINNER MENU

CHEF’S SUGGESTIONS

  • Dungeness Crab Pad Thai

    Crispy soft shell crab and dungeness crab over traditional Pad Thai served with egg net omelet

    $24.95

  • Crispy Duck Noodle

    Crispy Long Island duck on top of steamed egg noodle and bok choy. Served with duck sauce.

    $20.95

  • ASIAN DUCK

    Crispy Long Island duck topped with classic Asian tamarind sauce on the bed of bok choy, a side of steamed Chinese broccoli glazed with homemade oyster sauce & fried garlic

    $25.95

  • CHUCHEE DUCK*

    Crispy Long Island duck with rich and creamy Chu Chee curry sauce on bed of string bean and carrots

    $25.95

  • CHUCHEE SALMON*

    Grilled Salmon with rich and creamy Chu Chee curry sauce on bed of string bean and carrots

    $20.95

  • Neau Yang Esan

    Grilled 8oz New York Steak served with spicy roasted rice-lime sauce, and sticky rice

    $23.95

  • MANGO FISH*

    Deep fried whole red snapper w/red onions, scallions, cilantro, chili, chili paste, cashew nuts with spicy mango salad Thai dressing

    $28.95

  • KRAPAO PED GROB

    Crispy Long Island Duck stir-fried with basil, bell pepper in chili garlic sauce

    $27.95

  • BANGBAR SEAFOOD

    A combination of prawns squid, scallop sautéed with onions, bell pepper in yellow curry powder sauce

    $25.95
LUNCH SPECIALS

LUNCH SPECIALS

LUNCH COMBOS

Served Mon-Fri 11:00am-3:00pm

Mixed Vegetables, Tofu, Chicken, Beef or Pork $13.95

Prawns Add $4.00

Seafood Add $5.00

(Served with Pad Thai noodles and rice)

  • COMBO CASHEW

  • COMBO GARLIC

  • COMBO GINGER

  • COMBO PRIK KING

  • COMBO CURRY

    (Choice of Panang, Red, Yellow, Green, or Massaman)

LUNCH ENTREES

Mixed Vegetables, Tofu, Chicken, Beef or Pork $12.95

Prawns Add $4.00

Seafood Add $5.00

  • PAD THAI

    Stir-fried traditional rice noodles w/peanuts, bean sprouts, chives, egg, and carrots

  • PAD SEE EW

    Stir-fried wide rice noodles w/ broccoli and egg in sweet savory brown sauce

  • PAD KEE MAO*

    Stir fried wide rice noodles w/ egg, basil, onions, broccoli, tomatoes, bamboo shoots, and bell pepper

  • RAMA NOODLE

    Sautéed wide rice noodles and egg served on bed of spinach and topped with creamy peanut sauce

  • BANG BAR NOODLE

    Wide rice noodles with broccoli, egg, onions, bell peppers, green beans, carrots, and basil stir-fried in red and yellow curry sauce

  • GARLIC

    Sautéed garlic w/steamed mixed vegetables in garlic oyster sauce

  • GINGER

    Sautéed ginger, onions, mushrooms, scallions, celery, bell peppers in brown sauce

  • THAI STYLE BASIL*

    Your choice of ground chicken, pork, or beef sautéed w/basil leaves, green beans, and jalapeno

  • PRIK KING

    Sautéed string beans, bell pepper, kaffir lime leaf w/chili brown sauce

  • BROCCOLI DELIGHT(V)

    Broccoli, carrots, stir-fried in veggie brown sauce

  • MEDLEY VEGGIES (V)

    Mixed vegetables stir-fried in veggie brown sauce

  • SWIMMING RAMA (V)

    Sautéed spinach topped w/peanut sauces

  • PANANG CURRY **

    Panang curry paste w/bell pepper in coconut milk

  • RED CURRY**

    Red curry paste w/bamboo shoot, bell pepper, basil in coconut milk

  • GREEN CURRY**

    Green curry paste w/zucchini, bell pepper, eggplant and basil in coconut milk

  • YELLOW CURRY*

    Yellow curry paste w/carrots, onions, pineapple, and potatoes in coconut milk

  • MASSAMAN CURRY*

    Peanut based creamy curry w/peanuts, potatoes, carrots, and onions

  • THAI FRIED RICE

    Stir-fried w/tomato, onions, scallions, Chinese broccoli and egg

    (add fried egg $3.00)

  • BASIL FRIED RICE

    With basil, bell peppers, onions, mushroom, Thai chili, and egg

    (add fried egg $3.00)

  • GARLIC FRIED RICE

    Stir-fried jasmine rice with fresh garlic and your choice of meat with broccoli and carrot

    (add fried egg $3.00)

  • KRA-PAO MOO KROB**

    Sautéed crispy pork belly w/Thai spicy basil sauce

    $14.95

  • CRISPY GARLIC CHICKEN

    Stir fried crispy chicken in a rich garlic sauce and bell pepper topped w/crispy basil

    $14.95

  • CRISPY CASHEW NUT CHICKEN

    Crispy chicken sautéed with roasted cashew nuts, bell peppers, green onions, and chili sauce

    $13.95

  • TASTY BEEF

    Stir-fried marinated beef in Thai herbs and spices on a bed of cabbage, served w/plum sauce

    $13.95

  • KOW SOI CHIANG MAI*

    Traditional noodle style of Chiang Mai with your choice of slow stewed chicken leg or stewed beef,

    $15.95
APPETIZERS

APPETIZERS

APPETIZERS

  • GOLDEN FRIED TOFU (V)

    Fried tofu served w/ground peanut & sweet chili dip

    $11.95

  • FRIED SPRING ROLLS

    Fried vegetable spring rolls served w/plum sauce

    $9.95

  • FRESH SUMMER ROLL (Shrimp or Tofu)

    Green leaf, basil, rice noodle, cucumber, carrots, mango, and green apple wrapped in rice paper and served w/hoisin peanut sauce.

    $12.95

  • ROTI MASSAMAN

    Pan seared Southern Thai pastry with sweet potatoes and peanut in massaman curry sauce

    $10.95

  • DUMPLING

    Homemade shrimp & chicken steamed dumplings topped w/garlic oil and black soy vinaigrette

    $10.95

  • CHICKEN WINGS

    Marinated Thai style fried chicken wings served w/Chef’s special sauce

    $11.95

  • CHICKEN SATAY

    Marinated chicken grilled on skewers served w/peanut sauce and cucumber vinaigrette dip

    $11.95

  • FISH CAKE

    Fish cakes seasoned with red curry served with pickled vegetables and peanut in sweet chili sauce

    $12.95

  • CRISPY COCONUT PRAWNS

    Golden fried shrimp dipped in batter and coconut flakes served w/sweet chili sauce

    $12.95

  • CRAB RANGOON

    Fried wonton stuffed w/cream cheese, crab meat, celery, and scallions

    $11.95

  • FRIED CALAMARI

    Crispy golden fried calamari dusted with Thai seasoning served w/Thai sweet chili sauce

    $12.95

  • EGGPLANT

    Crispy fried eggplant drizzled w/honey and sprinkled with sea salt

    $11.95

  • BANGBAR SAMPLER

    A combination of chicken satay, fried spring rolls, crab rangoons, golden fried tofu, and coconut prawns (Sorry no substitution please)

    $16.95

SOUPS

  • TOM YUM (GF)*

    Hot and sour soup w/chicken or tofu, lime juice, chili-tamarind paste, hot chilies, mushrooms, and Thai herbs. (Substitute Prawns add $4 or Mixed Seafood add $5)

    $13.95

  • TOM YUM NAM KON*

    Classic creamy Tom Yum broth w/chicken or tofu, coconut milk, mushrooms, chili paste, lime juice, lemongrass, lime leaf, galangal, onions, and scallions. (Substitute Prawns add $4 or Mixed Seafood add $5)

    $13.95

  • TOM KHA (GF)

    Rich and creamy coconut milk broth w/chicken or tofu, mushrooms, lemongrass, and lime juice. (Substitute Prawns add $4 or Mixed Seafood add $5)

    $13.95

  • WONTON SOUP

    Homemade wontons stuffed w/ground pork and prawns served w/bok choy in a clear broth soup topped with green onions, and cilantro

    $13.95

SALADS

  • THAI SALAD (V)(GF)

    Mixed greens, lettuce, cucumbers, tomatoes, carrots, bean sprouts & tofu w/peanut dressing

    $11.95

  • SOM TUM (PAPAYA SALAD)*(GF)

    Julienned green papaya with tomatoes, carrots, peanuts, fresh chili, garlic, and string beans w/Thai style lime dressing

    $12.95

  • LARB E-SARN (LETTUCE WRAP)**(GF)

    Choice of ground pork or chicken tossed w/chili powder, red onions, mint, cilantro, scallions, and roasted rice powder w/spicy E-SARN dressing wrapped in lettuce

    $13.95

  • YUM NEUA (BEEF SALAD)**(GF)

    New York steak marinated and grilled w/chili powder, mint, cilantro, scallions, lemongrass, cucumbers, red onions, and mixed greens topped w/northern Thai style dressing

    $17.95

  • MANGO SALAD*(GF)

    Shrimp, calamari, sliced mango, red onions, mint, cilantro, cashew nuts, and Kaffir lime leaves tossed in a spicy lemongrass dressing

    $16.95
SIGNATURE NOODLES

SIGNATURE NOODLES

NOODLES

Your choice of:

Mixed Vegetables, Tofu, Chicken, Pork of Beef $14.95

Shrimp add $4.00

Seafood add $5.00

  • PAD THAI

    Stir-fried traditional rice noodles w/peanuts, bean sprouts, chives, egg, and carrots

  • PAD SEE EW

    Stir-fried wide rice noodles w/Chinese broccoli and egg in sweet savory brown sauce

  • PAD KEE MAO*

    Stir fried wide rice noodles w/egg, basil, onions, carrots, tomatoes, bamboo shoots, and bell pepper w/chili garlic sauce

  • RAMA NOODLE*

    Sautéed wide rice noodles and egg served on bed of spinach and topped with creamy peanut sauce

  • MAMA PAD

    Egg noodles w/carrots, baby corn, cabbage, and bell peppers stir-fried in homemade sauce

  • BANG BAR NOODLE

    Wide rice noodles with broccoli, egg, onions, bell peppers, green beans, carrots, and basil stir-fried in red and yellow curry sauce

  • KOW SOI CHIANG MAI*

    Traditional noodle style of Chiang Mai with your choice of stewed chicken leg or stewed beef, steamed egg noodles in curry full of the citrus tang of kaffir lime leaf and the fragrance of rhizome and lemongrass topped with crispy egg noodles served with side of house pickled mustard, red onions, and lime wedged

    $16.95

  • KUA GAI NOODLE

    Stir-fried wide rice noodles with chicken, shrimp, and calamari in special homemade brown sauce w/sesame oil

    $16.95

  • BOAT NOODLE SOUP *

    Stewed beef chunks and beef ball with rice noodle, basil, Chinese broccoli, bean sprout, scallions, and garlic in spicy beef broth

    $15.95

  • TOM YUM NOODLE SOUP **

    Thin rice noodle w/prawns, squid, ground pork, lime juice, and bean sprouts in hot and sour broth topped w/crispy wonton, fried garlic and cilantro

    $15.95

CURRIES

Your choice of:

Mixed Vegetables, Tofu, Chicken, Pork of Beef $14.95

Shrimp add $4.00

Seafood add $5.00

  • RED CURRY**

    Red curry paste w/bamboo shoot, eggplant, carrots, bell pepper, basil in coconut milk

  • GREEN CURRY**

    Green curry paste w/bamboo shoot, zucchini, carrots, bell pepper, string beans, eggplant and basil in coconut milk

  • PANANG CURRY*

    Panang curry paste w/ string bean, bell peppers, and carrots in coconut milk

  • YELLOW CURRY*

    Yellow curry paste w/carrots, onions, pineapple, and potatoes in coconut milk

  • MASSAMAN CURRY*

    Peanut based creamy curry w/peanuts, potatoes, carrots, and onions

  • PUMPKIN CURRY**

    Kabocha Squash in red curry with basil and bell peppers

  • ROAST DUCK CURRY**

    Roast duck in red curry with cherry tomato, pineapple, lychee, bell pepper, green apple and basil

    $18.95
SIGNATURE ENTREES

SIGNATURE ENTREES

ENTRÉES

Your choice of:

Mixed Vegetables, Tofu, Chicken, Pork of Beef $14.95

Shrimp add $4.00

Seafood add $5.00

  • GARLIC

    Sautéed garlic w/steamed mixed vegetables in garlic oyster sauce

  • GINGER

    Sautéed ginger, onions, mushrooms, scallions, zucchini, carrots in brown sauce

  • THAI STYLE BASIL*

    Your choice of ground chicken, pork, or beef sautéed w/basil leaves, green beans, and jalapeno peppers (add fried egg $2.00)

  • PRIK KING

    Sautéed string beans, bell pepper, kaffir lime leaf w/chili brown sauce

  • BROCCOLI DELIGHT(V)

    Broccoli, carrots, stir-fried in veggie brown sauce

  • MEDLEY VEGGIES (V)

    Mixed vegetables stir-fried in veggie brown sauce

  • STRING BEAN & EGGPLANT*(V)

    Sautéed w/basil, bell peppers, and chili in veggie black bean basil sauce

  • SWIMMING RAMA (V)

    Sautéed spinach topped w/peanut sauce

  • KRA-PAO MOO KROB**

    Sautéed crispy pork belly stir-fried w/chopped green beans and spicy basil sauce

    $16.95

  • PRIK KING MOO GROB

    Traditional Prik King Chili paste stir-fried with green bean, crispy pork belly, and bell pepper

    $16.95

  • CRISPY GARLIC CHICKEN

    Stir fried crispy chicken in a rich garlic sauce and bell pepper topped w/crispy basil

    $16.95

  • CRISPY CASHEW NUT CHICKEN

    Crispy chicken sautéed with roasted cashew nuts, bell peppers, green onions, and chili sauce

    $15.95

  • TASTY BEEF

    Stir-fried marinated beef in Thai herbs and spices on a bed of cabbage, served w/plum sauce

    $15.95

FRIED RICE

Your choice of:

Mixed Vegetables, Tofu, Chicken, Pork of Beef $14.95

Shrimp add $4.00

Seafood add $5.00

  • THAI FRIED RICE

    Stir-fried w/tomato, onions, scallions, Chinese broccoli and egg (add fried egg $3.00)

  • BASIL FRIED RICE

    With basil, bell peppers, onions, bamboo shoot, string beans, Thai chili, and egg (add fried egg $3.00)

  • PINEAPPLE FRIED RICE

    With pineapple, cashew nuts, onions, raisins, scallions, mixed peas & carrots, and egg (add fried egg $3.00)

  • SPECIAL BROWN FRIED RICE

    Stir-fried brown rice with yellow curry powder, egg, onions, baby corn, broccoli, bell peppers, and basil (add fried egg $3.00)

  • GARLIC FRIED RICE

    Stir-fried jasmine rice with fresh garlic and your choice of meat with basil, bell peppers, and chili in veggie basil sauce (add fried egg $3.00)

  • CRAB FRIED RICE

    Stir fried jasmine rice with 6oz crab meat, egg, peas, carrots, and onions

    $23.95

  • SPICY SEAFOOD FRIED RICE*

    Thai style spicy fried rice with chili paste, egg, prawns, squid, scallops, and mussels (add fried egg $2.00)

    $21.95

KID’S MENU

  • KID’S FRIED RICE

    $9

  • KID’S CORN DOGS

    $9

  • KID’S CHICKEN NUGGETS

    $9

  • THAI OMELETTE

    $9

SIDES/EXTRA’S

  • JASMINE RICE

    $2

  • BROWN RICE

    $2

  • STICKY RICE

    $3

  • ROTI

    $4

  • PEANUT SAUCE

    $5

  • FRIED EGG

    $3

  • STEAM VEGGIES

    $6
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